But they do serve your meal [of meat] on butcher paper with the following sides: large onion wedge, thick tomato slice, pickle, and of course a staple in South Texas -- a jalapeno; a bowl of pintos and a slice or two of bread.
So here is how we spent a nice and enjoyable evening:
Dinner with
good friends...
"Table for
eleven please? "
Ice cream and beer....
Ice cream for the kids....
The Beer, of course, for the rest of us.
An aftermeal swing.....
And, the reason for getting together....
Friends, neighbors, Great-grandparents, farmers....
Staples in our community -- and great history too.
We love you Mr. and Mrs. A
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1 comment:
Now you got me craving a good BBQ - and there is none to be had around here! ;)
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